Featured Main Course

Lal Bhoplya Chi Bhaji Chop the pumpkin into 2 inch cubes. Heat oil in a deep bottomed pan and add mustard seed, red chillies, turmeric and asafoetida. When the mustard seeds start crackling add the fenugreek see...[read more] Most Viewed Highly Rated Mouli Bajra ki Khichdi Aloo Phulkopir Dalna Mouli Brinjal Rice Ghuguni

Featured Appetizer

Green Spinach Soup Finely chop the greens and boil for 10-15 minutes with 4 cups of water till tender. Chop the chillies and garlic into very small pieces. Heat oil and fry onions till transparent. Add corian...[read more] Most Viewed Highly Rated Nadru Pakora Sookhi Kolmi Khadkhadi Tandoori Macchi Makki Pakoda Yogurt Chicken

Featured Dessert

Traffic Lights In a pan, combine Milkmaid, cocoa powder and butter. Heat with constant stirring. When the mixture starts bubbling at the sides, reduce flame and cook on medium heat for 8 to...[read more] Most Viewed Highly Rated Chawal ki Kheer Traffic Lights Mewa ka Gujiya Traffic Lights Burfi Bhawani Mewa ka Gujiya

Featured Bread

Masala Puris Combine all the ingredients and knead into a firm dough with little water. Knead well and divide into equal portions. Roll out each portion into rounds of 100 mm. (4 inches) in diameter. Deep fry in...[read more] Most Viewed Highly Rated Chawal ki Roti Fulka Roghni Roti Makki di Roti Puran Poli Roghni Roti