| Featured Main Course |
| Makhani Sabzi |
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You can use a mix of vegetables for this recipe: carrots, French beans, potatoes and cauliflower.
Boil the vegetables and peas. Deseed and dice the capsicum. Chop the onion, co...[read more] |
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| Featured Appetizer |
| Nadru Pakora |
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Wash and clean the lotus stems and cut into thin, round slices. Apply soda bicarbonate and salt on all the pieces and set aside.
Combine the gram flour, a pinch of soda bicarbo...[read more] |
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| Featured Dessert |
| Iced chocolate boxes |
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Cut the ice cream into 6 equal cubes and place on a freezerproof plate. Press 1 chocolate onto 4 sides of each cube leaving the top and bottom plain.
Return to the freezer, w...[read more] |
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| Featured Bread |
| Makki di Roti |
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Mix maize flour, oil and salt. Knead into a soft pliable dough, adding very little water at a time.
Shape into small balls, flatten and pat with palm or use a rolling pin, to make ...[read more] |
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