| Featured Main Course |
| Aloo Mattar Rassa |
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Grind the red chillies(de-seeded), onion and ginger to a fine paste. Boil, peel and cube the potatoes. Finely chop the tomatoes.
Heat oil in a deep bottomed pan, fry the ground...[read more] |
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| Featured Appetizer |
| Coconut Fish with Herb Yogurt Dressing |
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Lightly beat the eggs and set aside.
Combine all ingredients except the eggs and flour in a bowl.
Dip the fish fillets in the eggs, toss in the flour and saute in a shallo...[read more] |
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| Featured Dessert |
| Iced chocolate boxes |
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Cut the ice cream into 6 equal cubes and place on a freezerproof plate. Press 1 chocolate onto 4 sides of each cube leaving the top and bottom plain.
Return to the freezer, w...[read more] |
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| Featured Bread |
| Masala Puris |
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Combine all the ingredients and knead into a firm dough with little water. Knead well and divide into equal portions. Roll out each portion into rounds of 100 mm. (4 inches) in diameter. Deep fry in...[read more] |
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