Featured Main Course |
Muri Ghanto |
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Wash fish head thoroughly and fry in hot oil until just brown. Remove and break the heads into pieces with the back of a spoon or the end of a knife. Clean and wash the rice.
In the same pa...[read more] |
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Featured Appetizer |
Hot Lentil Soup |
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Cook brown lentils in water for about 20 minutes until tender. Drain well. Cook the onion and ginger in the ghee until deep brown. Add potato and tomatoes and cook for 5 minutes, then add spices and...[read more] |
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Featured Dessert |
Traffic Lights |
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In a pan, combine Milkmaid, cocoa powder and butter. Heat with constant stirring.
When the mixture starts bubbling at the sides, reduce flame and cook on medium heat for 8 to...[read more] |
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Featured Bread |
Masala Puris |
![](images/tn_masalapuris.jpg) |
Combine all the ingredients and knead into a firm dough with little water. Knead well and divide into equal portions. Roll out each portion into rounds of 100 mm. (4 inches) in diameter. Deep fry in...[read more] |
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