| Featured Main Course |
| Avial |
 |
Vegetables:Drumsticks, Brinjals, Yam, String beans, Raw banana, Ash gourd, Ridge gourd. Peel and cube the vegetables.
Slightly boil the drum sticks with salt. Grind the coconut to a fine pas...[read more] |
|
|
|
| Featured Appetizer |
| Nadru Pakora |
 |
Wash and clean the lotus stems and cut into thin, round slices. Apply soda bicarbonate and salt on all the pieces and set aside.
Combine the gram flour, a pinch of soda bicarbo...[read more] |
|
|
|
|
| Featured Dessert |
| Sticky Devil Cake |
 |
Grease and line two 18cm/7 in round cake tins. Sift together the flour, cornflour, cocoa, sugar and baking soda and stir in the ground almonds.
Mix and beat well the eggs, cornoil,...[read more] |
|
|
|
| Featured Bread |
| Naan |
 |
Sieve together flour, salt and soda bicarbonate. Mix sugar, ghee, curd and ½ cup warm water in a bowl. Make a hole in the centre of the flour and pour the curd mixture into it. Knead into a smooth d...[read more] |
|
|
|
|
|