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Mutton Curry
Finely chop one onion. Grind the red chillies, cumin seeds, coriander seeds, 1 onion, garlic and pepper to a fine paste. Pressure cook the mutton till it is 3/4th done. Heat oi...[read more]
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  •  Featured Appetizer
    Coconut Fish with Herb Yogurt Dressing
    Lightly beat the eggs and set aside. Combine all ingredients except the eggs and flour in a bowl. Dip the fish fillets in the eggs, toss in the flour and saute in a shallo...[read more]
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  •  Featured Dessert
    Ginger Bread Pudding
    Beat the eggs and sugar in a bowl until fluffy. Then fold in flour and ginger powder. Spread the mixture on a greased baking tray and bake in a preheated oven (375 F) for 10 minutes. Remove, cool an...[read more]
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  • Chawal ki Kheer
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  • Burfi Bhawani
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  •  Featured Bread
    Naan
    Sieve together flour, salt and soda bicarbonate. Mix sugar, ghee, curd and ½ cup warm water in a bowl. Make a hole in the centre of the flour and pour the curd mixture into it. Knead into a smooth d...[read more]
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