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 Potatoes and Tomato Curry 
Ingredients
  • 1/2 kg Tomatoes
  • 1/2 kg Potatoes
  • 1/4 kg Onions
  • 1 teaspoon Red chilli powder
  • 1/4 teaspoon Turmeric powder
  • 1 small Lemon juice
  • 2 teaspoon Sugar
  • 1/2 teaspoon Cumin seeds
  • 4 pieces Cinnamon
  • 3 Cloves
  • 2 Bay leaves
  • 4 tablespoons Oil
  • Salt (As per taste)
Method
Boil and chop the potatoes. Chop the tomatoes and onions. Blend the tomatoes and the onions in a mixer to make the gravy.

Heat oil in a deep bottomed pan, add cumin seeds, cinnamon and cloves. When the seeds start spluttering, add the bay leaves. Add the chilli and turmeric powder. Saute for 1-2 minutes. Add the tomatoľonion paste and boil for 10 minutes. Add a little water if necessary. Add the boiled potatoes, sugar, salt and lemon juice. Cook further for 5-7 minutes.

Garnish with chopped coriander and serve with chapattis.

Other Details
Serves: 4 Time: 35mins.

Rating: Not rated yet.

      
Category: Main Course | State: Gujarat | Submitted by: System

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