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 Paatishapta (Coconut Pancakes) 
  • 1 cup Refined flour
  • 4 tablespoons Rice
  • 1 pinch Soda bi-carb
  • 1 1/2 cup Grated coconut
  • 1/2 tin Condensed milk
  • 3 tablespoons Ghee
Mix the coconut and condensed milk thoroughly. Soak the rice for 2 hours and grind to a fine consistency. Mix the ground rice, flour, soda and a little water to make a smooth batter.

Heat a nonstick pan. Smear it with a little ghee. Put 1-2 tbsp. of the batter on the pan and smear to make a small pancake. Cook for 2-3 minutes, put some of the coconut-milkmaid mixture on this pancake at one end and roll over to the other end.

Serve warm.

Other Details
Serves: 5 Time: 60 mins.

Rating: Not rated yet.

State: West Bengal | Submitted by: System


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