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 Rava Laddu (Semolina Laddu) 
  • 1 1/2 cups Roasted semolina
  • 1 1/2 cups Sugar
  • 1/2 cup Ghee
  • 1 teaspoon Cardamom powder
  • 2 tablespoons Cashew nuts
  • 2 tablespoons Raisins
  • Salt(As per taste)
Roast the semolina in 2 tablespoons ghee till light golden in colour.

Mix the sugar, roasted semolina, cardomom powder and grind to a fine powder. Heat the remaining ghee, fry the cashewnuts and raisins. Add to the semolina-sugar mixture.

Shape into firm balls(laddus).

Store in an air tight container.

Other Details
Serves: 5 Time: 30 mins.

Rating: Not rated yet.

State: Tamil Nadu | Submitted by: System


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