Bamboo Shoot Fry
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| Ingredients |
- 12 inch Bamboo shoot
- 2 teaspoons Baking powder
- 1 teaspoon Fenugreek seeds
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- 4 Red chillies
- 1 cup Oil
- Salt (As per taste)
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| Method |
Remove the hard exterior of the bamboo shoot, wash and cut into small pieces. Add the baking powder and mix well.
Heat oil in a pan, add the fenugreek seeds, red chillies and salt with the bamboo shoots on a slow fire. When the bamboo shoots dry up, add 2 tbsp of water and stir.
Serve hot and crisp.
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Other Details |
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Serves: 4
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Time: 20 mins.
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Category: Main Course | State: Assam | Submitted by: System
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