Sabudana Uttapam (Sago Pancakes with Chopped Greens)
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| Ingredients |
- 1/2 cup Sago
- 1 cup Curd
- 2 cups Rice flour
- 1 Sliced onions
- 4 Curry leaves
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- 6 Chopped green chillies
- 1 bunch Chopped coriander leaves
- 1/2 cup Oil
- Salt (As per taste)
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| Method |
Soak sago in curds for 3 hours. Mix all the ingredients together. Add enough water to make a thick pouring consistency batter.
Heat oil in a frying pan and ladle out a large dollop of mixture on it. Spread evenly and cook on both sides, on a medium flame, till both the sides are evenly cooked and are light golden in colour.
Serve hot with sambhar or chutney.
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Other Details |
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Serves: 7
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Time: 25 mins.
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State: Andhra Pradesh | Submitted by: System
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