Ethakka Appam
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| Ingredients |
- 4 Bananas
- 1 cup Refined flour
- 4 tablespoons Sugar
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- 1/2 teaspoon Cardamom powder
- Water
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| Method |
Make a thick batter by mixing together the flour, sugar and cardamom powder with a little water.
Dip the banana slices in the batter and deep fry in hot oil til they are golden brown in colour. Place on a tissue paper before serving to get rid of excess oil.
Serve hot.
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Other Details |
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Serves: 4
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Time: 15 mins.
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State: Kerala | Submitted by: System
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